MenuMenu
Sample Menu
(Eastern Health Board approved).
The meals below represent a sample weekly menu as prepared by our fully qualified cook.
Our kitchen is fully HACCP approved.
| Mon | Tue | Wed | Thu | Fri | |
| Breakfast | Weetabix Fruit | Toast & conserves Milk/Juice | Cornflakes Fruit Milk/Juice | Cheerios Fruit Milk/Juice | ReadyBrek Fruit Milk/Juice |
| Dinner | Beef, carrot, turnip and potato casserole Milk | Turkey/Chicken Casserole Milk | Fishfingers, beans and potatoes Milk | Carved Ham, broccoli and potatoes Milk | Spagetti Bolognese Milk
|
| Tea | French Toast Fruit Juice/Milk/ Water | Yogurts and fruit | Crackers with cheese Fruit | Scrambled Egg & W/Meal Toast | Beans on W/Meal toast Popcorn/treat(dvd time) Juice/Water/ Milk |
We can of course cater for special individual needs including coeliac and vegetarian as well as religious dietary requirements.